• SU Alumni Night at the Syracuse Crunch – Friday, Jan. 20

    Please save the date for our annual “SU Alumni Night” at the Syracuse Crunch!  The date will be Friday, Jan. 20.  Puck drops at 7:00 p.m. against the Binghamton Senators.  Tickets will be in “Crunch Club” Section 16, near the net where the Crunch shoot twice.  Cost is $15 per person.  Details on purchasing tickets will be available soon!

  • Orange Exchange Networking Breakfast – Friday, December 9 – “Love Canal: The Updated Story”

    What: Orange Exchange Breakfast
    When: Friday, December 9, 8:00-9:30 a.m.
    Where: Barnes Hiscock Mansion, 930 James St.
    Who: SU Alumni & Friends
    Cost: $15

    “Love Canal: The Updated Story”

    This month we welcome David J. Wilson (CIH, retired), an SU alum. He worked at both GE and O’Brien & Gere for over 20 years each. He also worked at the Love Canal site in the 1970s and has followed activities there since. The Love Canal hazardous waste site in Niagara Falls, NY, was a major public health risk incident that disrupted hundreds of families and initiated federal and state public policy for citizens affected by hazardous chemicals.  This presentation will consist of the history and the author’s personal observations at the Love Canal site in Niagara Falls, New York, including his own personal site investigation activities in 1978.

    David Wilson is an Industrial Hygienist who has more than 48 years of industrial hygiene and environmental work experience. He was employed at GE Aerospace for 23 years and eventually became the Syracuse site Health & Safety Manager.  He joined OBG in 1991 and has provided health and safety services to clients across the breadth of OBG’s service sectors. Mr. Wilson has developed and implemented compliance programs and conducted audits for multi-national firms, and trained workers and their supervisors around the world in industrial health practices.  He was certified by the American Board of Industrial Hygiene in Comprehensive Practice in 1979 and remained a CIH until 2012.

    Breakfast is ready at 8:00 a.m. and David’s talk will begin at 8:30 a.m.  Pre-and post-talk gives plenty of time to meet your fellow alumni, connect, and network.

    Price for the event is $15 at the door and includes breakfast, event, and gratuities. There is ample free parking.

    Please RSVP for the event at: